Tavistock Group Press & Updates

USA Today 10 Best Mexican Restaurants in Las Vegas

Posted on: November 15, 2016

Canonita is one of the restaurants at The Venetian’s Grand Canal Shoppes, and it has a great location right on the Grand Canal–a wonderful place to enjoy a unique view. The dishes include traditional Mexican favorites like enchiladas, burritos and tacos.

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OpenTable 100 Best Steakhouses in America

Posted on: November 2, 2016

Our classic, upscale steak house presents fine dining in an atmosphere of timeless elegance, offering guests the finest cuts of prime meats, fresh seafood, and much more. The Abe & Louie’s experience focuses on providing undeniably superior service and classically prepared cuisine in a truly impressive setting.

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Orlando Magazine Canvas Restaurant & Market is Worth The Drive

Posted on: November 1, 2016

It surprises me sometimes how far you can travel and still be in Orlando. It’s even more surprising when you can travel a seemingly endless distance from downtown to the burgeoning Lake Nona area and still find a good meal. But such is the case with Canvas Restaurant & Market, where interesting dishes can be […]

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The Food Network Best Ocean-View Restaurants in Los Angeles

Posted on: October 15, 2016

Marina del Rey is home to thousands of boats and lots of great restaurants. While Cafe del Rey may not offer views of sandy shores, this dockside restaurant has a different ocean view worth noting: the marina. Cafe del Rey matches its surroundings with a nautical feel that pairs well with the California fare available […]

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Lake Nona Opening Doors to Healthy Smart Home

Posted on: September 2, 2016

Lake Nona is unveiling a smart home highlighting innovations designed to improve health and well-being. It is one of the few smart model homes in the nation to solely focus on displaying and testing health-related technology.

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Freebirds serves up burrito-bearing food truck

Posted on: May 4, 2016

The typical path for restaurants is to open a food truck as proof of concept and then parlay that into a brick-and-mortar location. Freebirds has reversed the formula, as the Austin-based chain with about 100 stores in seven states plans to unveil its first food truck this weekend.

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The New York Times: Where to Eat in Atlanta

Posted on: February 16, 2016

With the help of the beloved Atlanta restaurant veteran Gerry Klaskala, the chef Christopher Grossman accents trout with peanuts and young Vidalia onions, and plates truffle dumplings with Wagyu beef. The walls are often filled with paintings by Picasso and Matisse from the British billionaire Joe Lewis’s collection. This is luxe Buckhead dining at its […]

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